Welcomes you into a world of pleasure for your taste buds. At TasteL Fine Food, we capture the flavours of Indian cuisine and take them around the world. We manufacture a plethora of packaged snacks, meals, masalas, curries and condiments that are typical to India and present them to the world. We ensure that our products are all natural and do not use any artificial preservatives. Fitness buffs and nature lovers alike are bound to be more than jus.

Tuesday, November 13, 2012. Sunday, May 1, 2011. On Easter morning, I like to make a special holiday breakfast but, the family tradition of fried dough is really not very good for us. I decided to make a baked egg sort of dish with tomato, goat cheese, fresh spinach, shallot, pancetta and eggs. My first baked egg casserole. Monday, April 18, 2011. I took the canal way back.

And yes, these were real statements uttered, the first by him and last by myself.

Photo reblogged from my love; my love. Photo reblogged from Waste of paint. Who smile back on former days. Such an entertaining show of hands. It will be me to lead the army. It will be you who seeks the dead. A floral windstorm of my shame.